Organic Wu Yi Oolong Tea

The mist-shrouded cliffs of the Wuyi Mountains, on the border of the Jiangxi and Fujian provinces of southeastern China, have nurtured exquisite teas for thousands of years and are the birthplace of organic oolongs. The open, dark brown leaves of this organic tea from China yield a light amber infusion with a smooth, light body and little astringency. The tea exhibits aromas of mushrooms, dry fall leaves and sweet earthiness, with a very pronounced roasted quality that reminds us of burnt caramel. The roasted dimension of this organic loose tea translates strongly into the cup, as do many of its aromatic qualities. Organic Wuyi Oolong is a great drink with any meal and makes superb iced tea.

Ingredients: organic and Fair Trade Certified Chinese oolong tea