Organic Ceylon Green Tea

Our newest delivery of higher grade Fair Trade Certified organic green tea from Sri Lanka (formerly Ceylon) is from the Idulgashinna Estate and represents superior quality and taste. As compared to last year’s lot, these dark green leaves are more tightly-twisted and thinner in appearance, and deliver a medium-bodied and smooth, round brew. The clear and bright dandelion-colored liquor features a nose of honeyed stone fruit, and flavor notes of peach and sweet grass with little astringency and a clean mineral finish.

Manufactured in the Uva region in eastern Sri Lanka (east of the other popular regions such as Nuwara Eliya and Dimbulla), this organic green tea is biodynamically farmed on one of the well known Staasen group of plantations, about 3300-6500 feet in elevation.

Ingredients: organic and Fair Trade Certified Sri Lankan green tea